Welcome to Chocolate Myracles

It is Chocolate Myracles' greatest pleasure to present you with some of the finest quality truffles available.

Chocolate Myracles embraces the purest ingredients, no fillers, chemicals, artificial preservatives, or artificial flavors are added.  Each chocolate is hand-crafted by Master Chocolatier, Julia Balassa-Myracle, to ensure the ultimate chocolate experience with rich and indulging flavors.

We are proud to announce the newest Chocolate Myracles’ creation, the San Christobal Bar. 

The 70% cocoa content bar is Chocolate Myracles’ own unique blend made from the finest imported Venezuelan chocolate. The cocoa nibs are caramelized with chipotle and pasilla chiles. The bar is named after my son, Christobal and the town I grew up in, San Christobal de las Casas, Chiapas, Mexico.

Chocolate Myracles is featured in "How's Business" with Ed Clark in the May/June issue of the Inland Business Catalyst

Chocolate Myracles produces gourmet:

• Truffles
• Bonbons
• Poured Chocolates